🍟 Air Fryer Potato Wedges
The quick answer: set your air fryer to 390°F (199°C) for 20 min.
Temperature
390°F
199°C
Time
20 min
43% faster than oven
All cooking methods for Potato Wedges
| Method | Temp | Time |
|---|---|---|
| 💨 Air Fryer | 390°F / 199°C | 20 min |
| 🔥 Oven | 425°F / 218°C | 35 min |
| 🌀 Convection | 400°F / 204°C | 30 min |
Tips for air frying Potato Wedges
- • Soak in cold water 30 min for crispier results
- • Dry thoroughly before seasoning
- • Flip halfway through
- • Preheat your air fryer for 3-5 minutes before cooking.
- • Do not overcrowd the basket — leave space for air circulation.
FAQ
What temperature do you cook Potato Wedges in an air fryer?▾
Cook Potato Wedges in an air fryer at 390°F (199°C) for 20 min.
How long to cook Potato Wedges in an air fryer?▾
Potato Wedges takes about 20 min in an air fryer at 390°F. This is about 43% faster than a conventional oven.
What is the oven equivalent for air fryer Potato Wedges?▾
In a conventional oven, cook Potato Wedges at 425°F for 35 min.
Air frying sides: what you need to know
Side dishes — from crispy fries to stuffed mushrooms to roasted corn — are where the air fryer really earns its place on the counter. The appliance excels at anything that benefits from a crispy exterior: french fries use up to 75% less oil than deep-frying while achieving comparable crunch. Frozen sides like onion rings, tater tots, and mozzarella sticks cook faster and crispier in an air fryer than in a conventional oven. For best results with starchy sides, do not crowd the basket — a single layer is critical. If you are cooking in batches, keep the first batch warm in a 200°F oven while the second batch cooks.